How to prevent the charcoal machine safety hazards?

1、Routine inspection of the dryer: The dryer plays the role of drying materials, and whether the drying process of the airflow dryer meets the standard is inseparable from the normal use of the hot air furnace. The hot air furnace can effectively control the quality standard of the drying process only when it is in normal operation. Therefore, it is necessary to carefully check whether the hot air furnace fan is flexible and whether the ventilation ducts are blocked, which are the main factors affecting the normal operation of the hot air furnace.

2. Routine inspection of crushing equipment: Crushing of raw materials is the way to produce mechanism charcoal. In order to ensure the quality of the mechanism charcoal machine products, the raw materials must be crushed and the particle size must be properly controlled. In order to control the particle size of raw materials, and this is less than the crusher blade. The crushing blades should be checked regularly for gaps to avoid the impact of blunt edges on the size of the raw material of carbon.

3、Routine inspection of rod making machine: Rod making and forming is the main technical feature of mechanism charcoal. In order to accurately control the specifications of the charcoal rods of the mechanism charcoal making machine, it is necessary to use the screw thruster and sleeve of the rod making machine. A complete screw thruster punch and an unsettled sleeve are necessary for accurate specification of the mechanism charcoal machine plus charcoal rods. Therefore, before the production of each stick making machine, it is necessary to check whether the screw thruster punch is accurate. There are no impurities precipitated in the sleeve that are incomplete.
4. Routine inspection of the supporting equipment of the charring furnace: As we all know, the charring process is a condition to determine the quality of the mechanism charcoal product, and the temperature control equipment of the charring furnace, i.e. the gasifier, is one of the conditions to determine the quality of charring; before the charring production, attention should be paid to check whether there is any gas rupture or gas leakage in the gasifier to avoid the loss of control of the charring temperature.