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Ravioli/ Spring Roll/ Curry Puff/ Pierogi/ Empanada/ Samosa/ Dumpling Making Machine

Ravioli/ Spring Roll/ Curry Puff/ Pierogi/ Empanada/ Samosa/ Dumpling Making Machine

The Curry Puffs Making Machine is suitable for hotels, restaurants, school canteen, factory canteen, kindergartens, quick-frozen dumplings manufacturers, dining hall and so on.
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Product Details of Ravioli/ Spring Roll/ Curry Puff/ Pierogi/ Empanada/ Samosa/ Dumpling Making Machine

Product Introduction

We are well aware of the heavy responsibility we bear, and will continue to work hand in hand with our peers to make due contribution to the development of the industry and make the Juice Vibration Filter, Floating Fish Feed Machine, Floating Dog Feed Pellet Machine industry more vigorous. Your aid is our everlasting power! In order to fulfill our commitment to our customers, all of our employees will consciously strive for upward mobility and never slacken off. We looking forward to cooperation with you in the future. We have grown keen sense of the market and high-quality products that cater to market demand.

Curry Puffs Making Machine is used for making dumpling, samosa, spring roll pastry, empanada, wonton, ravioli, fried dumpling, round dumpling, square dumpling, etc. the stuffing can be meat filling, meat dishes mixed filling, vegetable stuffing.

Curry Puffs Making Machine

Parameters of Curry Puffs Making Machine

model

PS-80

PS-100

Capacity

4800pcs/h

6000pcs/h

Dumpling’s weight

6-90gram

6-90gram

Power

2.2kw/220/110v

2.2kw/220/110v

Weight

110kg

130kg

Dimension

700x800x420mm

1000x1000x500mm


Features of Curry Puffs Making Machine:

1.Attractive appearance, small and exquisite, easy to operate.( one person can do it).

2.High efficiency with 4800 pieces of delicious dumplings made per hour.

3.It can make many kinds of dumplings, samosa, spring roll, fried dumplings, yunton, wonton etc by change the forming mould.

4.Low energy consumption and long service life.

5. wide application, such as the family, restaurants, troops, nursery school,school, enterprise and public institution,dining hall,etc.


Structure and principle of Curry Puffs Making Machine:
The work site mainly contains shaft lose face, transmission and stuffing, forming three parts. When the machine works, put the dough into the dough bucket and the dough is pushed to the outlet via screw propeller, then form a hollow face tube, The stuffing is pushed into the dough tube at the same time, and through the forming of the forming die roll, then will produce the Samosa.

With the rapid development of our company, the variety and output of our Ravioli/ Spring Roll/ Curry Puff/ Pierogi/ Empanada/ Samosa/ Dumpling Making Machine have been greatly expanded and improved. We are committed to building a system mechanism with equal opportunities and fair rules to create a strong atmosphere of respecting talents and reusing them. In order to increase the output, our company adopts a large number of new production technologies, constantly expanding the production capacity and improving the degree of production automation.

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