Industrial Professional Bakery Pancake Bread Cake Biscuit Croissant Bread Baking Tunnel Oven Line Electric/Gas Heating Tunnel Baking Oven Tunnel Oven Making

Our goal is to build our brand with superior Wood Branch Crusher, Nuts Cutting Machine, Automatic Screw Press Machine, win customers' trust with intimate service, and lead high-quality development with technological innovation. All of our products are produced in strict accordance with the technological process, and have reached advanced technology and high quality, ensuring that the qualified rate of products reaches 100%. The company carries out team learning in an organized manner according to the development strategy. We help employees create learning opportunities at work and promote the growth of talent and realize value through continuous creation and transfer of value. Relying on science and technology, our company pays attention to the combination of human and science and technology, strictly controls the quality management and implements the international quality system.

Industrial Biscuit Baking Tunnel Oven can be applied to bread, cakes, moon cakes, cookies, biscuits, meat products, nuts, vegetables, medicinal materials, etc. The temperature control range is 0-250℃, the baking time is set for 8-80 minutes, and the circulating air and temperature proportional control can be increased.

Parameters of Industrial Biscuit Baking Tunnel Oven

Industrial Biscuit Baking Tunnel Oven Features

1 Reliable parts: gas and electrical safety control parts adopt internationally renowned brands of parts, such as Honeywell, Fisher, Mitsubishi, Omron, etc.;

2. Reliable combustion: complete premixed combustion mode, which makes the combustion full;

3. The program-controlled forced ventilation system can completely remove gas residues;

4. Gas overpressure control;

5. Air pressure detection device;

6. Gas leak detection alarm and control system;

7. Anti-tempering device;

8. Through-pu type special fan, provide stable wind pressure;

9. Linkage PLC microcomputer safety control system;

Our Industrial Professional Bakery Pancake Bread Cake Biscuit Croissant Bread Baking Tunnel Oven Line Electric/Gas Heating Tunnel Baking Oven Tunnel Oven Making has undergone rigorous performance testing and repeated field testing, which ensures its good quality and stable performance. Our company has rich experience in research and development, business management, and market operation. The company not only strictly controls production, technology, and product quality, but also pays attention to the construction of corporate culture and the protection of intangible assets.

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