
Ice Cream Stirrer Electric Knead Dough Processor Stainless Flour Mixing Maker Food Blender
Product Introduction
We believe that only with excellent product quality of our Continuous Peanut Frying Machine, Dry Fish Feed Extruder, Cat Dog Feed Pellet Machine can we gain a long foothold in the market competition. We are driven by entrepreneurial spirit and sense of ownership, and we are committed to creating a better life. We rely on our strong strength and advanced management level.
Flour Blender For Dough
This Screw Type Flour Blender For Dough, also called dough blender, dough mixer, belongs to a kind of pasta machine, which is mainly to mix flour and water. There are vacuum type and antivacuum type dough mixing machine, which can be divided into horizontal, vertical, single axis, axis, half shaft, etc.
Product Name | Flour Blender For Dough |
Material | Alloy Case |
Function | Multi Function Mixing Machine |
Package | Carton+wooden frame packing |
Dough mixer is a kind of pasta machine, which mainly mixes flour and water evenly. There are vacuum type dough mixer and non-vacuum type dough mixer. It is divided into horizontal type, vertical type, single shaft, double shaft, half shaft, etc.
The spiral stirring hook is driven by the transmission device to rotate in the mixing cylinder, and the mixing cylinder rotates at a constant speed driven by the transmission device. The flour in the cylinder is constantly pushed, pulled, kneaded, pressed, fully stirred, and mixed quickly, so that the dry flour is evenly hydrated, the gluten is expanded, and it becomes a dough with certain elasticity, stretchability and uniform flow.
Scope of use
It has a wide range of uses in hotels, bakeries, cake shops, cafes, bars, teahouses, families and other occasions.
Working Principle of Flour Blender For Dough
This machine is composed of a mixing crock, stirring hook, transmission device, electrical boxes, frame. The screw rotates in the stirred tank driven by a drive device, and the cylinder will rotate at a constant speed. Flour in the cylinder constantly is pulled, pushed, kneaded, and pressed, fully and rapidly mixing. And then dry flour are made to get uniform hydration, becoming dough with elastic and telescopic and homogeneous.
Customer visit
We have always insisted the quality strategy,' Not the largest, but the best', and try our best to build a modern enterprise with 'unique and quality' Ice Cream Stirrer Electric Knead Dough Processor Stainless Flour Mixing Maker Food Blender. We carry out the most precise work standards to every detail of operation and management, and pursue excellence. If you are interested in any of our products, please feel free to contact with us immediately. We look forward to building a long-term cooperation relationship and bringing a mutual benefits with you.
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