
High Quality Pastry Machine Samosa Siomai Making Machine Semi Auto Matic Siomai Making Machine Small
Product Introduction
In the future, our company hopes to have more win-win partners to improve the quality and application range of Cone Pizza Oven, Coconut Meat Grinding Machine, Mushroom Compost Pellet Milll. With the wide application of Internet and the rapid development of e-commerce, our sales channels, marketing methods and customer service modes are facing new changes and innovations. Our company not only has the international leading manufacturing equipment, but also set up a professional research and development team, which has established a strong talent advantage in the development of packaging materials and packaging design. We regard talents as the most valuable wealth of enterprises and the perpetual motion of enterprise development. Our employees have the obligation of being honest and trustworthy, abide by business ethics, safeguard the interests of the company and do not cheat or violate the principle of good faith.
This Samosa Making Machine is with multi-function. It can make different food, such as spring roll, chaffy dish dumpling, pearl dumpling, Samosa, pot sticker and ravioli, etc. (Just need to change the mould). The products can be steamed, boiled, fried and processed frozen foods.

Parameter of Samosa Making Machine
Model | TDDM-80 | TDDM-100 | TDDM-120 |
Power | 1.5kw | 2.2kw | 3kw |
Weight | 120kg | 150kg | 170kg |
Capacity | 4500pcs/h | 6000pcs/h | 7200kg/h |
Size | 650*450*800mm | 950*500*950mm | 990*470*1150mm |
Features of Samosa Making Machine
The thickness of the dough skin and the quantity of the stuffing can be adjusted. Its material is Stainless steel. Contact parts and molded parts use Teflon anti-adhesion technology, small resistance, good shape, easy to clean. The machine can be customized according to the requirements of the users. The work site mainly contains shaft lose face, transmission and stuffing, forming three parts. When the machine works, put the dough into the dough bucket and the dough is pushed to the outlet via screw propeller, then form a hollow face tube, The stuffing is pushed into the dough tube at the same time, and through the forming of the forming die roll, then will produce the Samosa.
We always adhere to the service concept of 'innovate technology, serve customers, and reduce costs for customers', starting from customer needs. Looking forward to the future, we will more actively meet the challenges of the market and provide our customers with competitive High Quality Pastry Machine Samosa Siomai Making Machine Semi Auto Matic Siomai Making Machine Small solutions. We rely on scientific business management and strong capital operation capabilities to continuously develop in market competition. Sincerely looking forward to cooperating with more overseas customers based on mutual benefits and great future business.
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