
Commercial Drum Cocoa Roaster Soya Bean Peanut Roasting Machine
Product Introduction
Our company adheres to "professional people to do professional things" to provide customers most cost performance Silage Crop Cutter, Briquette Making Machine, Peanut Slicing Machine and valuable after-sales service. We must not only deeply strengthen the competitiveness of our core products, but also constantly improve the company's talent development and optimization of technological innovation mechanisms. We meet customer needs, pursue excellent quality, implement green manufacturing and achieve continuous improvement. Customers are God, we will work hard to improve our products and services, warmly welcome friends from home and abroad to visit and negotiate business. With the development of global economy, as one of the important systems of company management, performance management has been paid attention to and applied by our company. In the whole process of service, we always take customer satisfaction as the goal pursuit, pay attention to detail innovation, and pursue the service realm beyond customer satisfaction.
This cocoa bean roasting machine is suitable for roasting peanuts, melon seeds, pistachios, hazelnuts, cocoa beans, almonds and other nut materials. Gas and liquefied gas can be used for heating. It has the characteristics of baking and cooling integrated, baking time, speed, temperature controllable, adjustable, fault alarm, even baking, high output, no pollution, no damage, open flame heating, strong flavor and so on.
Technical Parameters of Cocoa Bean Roasting Machine
| Model No. | Over Size(m) | Power(KW) | Qty of heating cavity |
| HM-20 | 8*1.3*2.2 | 20 | 2 |
| HM-40 | 12*1.5*2.2 | 40 | 4 |
| HM-60 | 14*1.6*2.2 | 660 | 8 |
| HM-100 | 16*1.8*2.2 | 100 | 10 |
| HM-200 | 24*2*2.2 | 200 | 20 |
Characteristics of Cocoa Bean Roasting Machine
1 Firm and reliable skeleton, beautiful and firm, and is easier to disassemble and maintain.
2. The use of high-quality thermal insulation cotton, with good sealing measures to minimize heat loss.
3. The hot air circulation system uses 6 circulating fans, the air volume of the air outlet is even, and the hot air is evenly distributed in the furnace.
4. While heating is uniform, the heating speed is fast. At the same time, the Omron temperature controller and solid state relay are used to accurately control the temperature of its 6 areas.
5. After accurate calculation, it can meet the baking needs of a variety of materials.
6. The hopper has a structure for uniformly distributing materials and preventing accumulation and jamming, making it ideal for material discharge.
We play an important role in the field of Commercial Drum Cocoa Roaster Soya Bean Peanut Roasting Machine. The service center integrates product display and business office. We will provide top-level services, scientific management, ideal office, and elegant environment. At the same time, we will provide catering, entertainment, accommodation, medical treatment and other service items for people inside and outside the area. We establish the enterprise with sincerity, develop the enterprise with faith, explore the market and gather wealth. The company pays close attention to the update of various industry standards and the release of new standards, completes the continuous update and optimization of products, so that the products are always in the leading position in the industry.
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