
Automatic Ice Cream Cone Making Supplier Icecream Rolled Sugar Cone Machine
Product Introduction
We strive to produce beautiful and hygienic Peanut Butter Processing Line, Industrial Sugar Grinding Machine, Vegetable Slicer, hoping to meet people's ever-increasing demand for a better life. We adhere to the customer first, fine control, with independent research and development technology transformation, drive the expansion of scale and product structure optimization and upgrading. Only by making the enterprise bigger and stronger and realizing the scale operation, the economic efficiency of the enterprise can be improved continuously. We advocate teamwork, no shirking of responsibilities, and the courage to help each other.
This Sugar Cone Baking Machine is used to inject the batter into the baking sheet, and it will be cooked into ice cream cone sheet shape, and the automatic mold will automatically move into a cone-shaped crispy egg cone by a rolling part. The cone made by this machine is crisp and refreshing.

Advantages of Sugar Cone Baking Machine
1 High automation: The oven uses gas for heating, and the equipment adopts sizing, baking, wrapping and forming, demoulding, conveying finished products, and stacking counting. The output can reach 3000-3500 pieces/hour;
2. Product diversification: According to different molds, this equipment can produce various specifications of egg cones (flat-mouthed cones, natural side cones, egg rolls, bowl-shaped cups), etc.;
3. Novel structural design: the equipment parts are purchased from high-quality steel and installed on a solid steel structure. The door body adopts a double-layered door. The inner cover is made of galvanized sheet material with high-quality insulation cotton inside. Air thermal insulation and convection thermal insulation can reduce the temperature of the production site and achieve energy-saving effects;
4. The operating speed can be adjusted: the equipment has been debugged and started to run continuously, automatically and rotatingly, and the operating speed can be adjusted according to requirements;
5. Long mold life: The baking tray is made of high-quality ductile iron, which is durable and wear-resistant.
6. The combustion system is more advanced: using gas (natural gas or liquefied gas) heating, the burner will automatically ignite after the ignition button is activated, and the special design of the burner can maximize the use of energy, and the fire power can be adjusted according to the needs.
It is our next goal to further expand the scale and efficiency of Automatic Ice Cream Cone Making Supplier Icecream Rolled Sugar Cone Machine export in the situation of economic globalization. Our company makes full use of global resources, supports structural upgrading and development mode transformation, seeks truth and pragmatism, advances with the times, and is brave to change and innovate. The company adheres to the principle of user-centered and integrity management, and dedicated pre-sales, in-sales, and after-sales services to satisfy our clients.
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