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Automated Sugar Cone Baking Ice Cream Cone Wafer Biscuit Machine for Sale

Automated Sugar Cone Baking Ice Cream Cone Wafer Biscuit Machine for Sale

The automatic sugar cone baking machine is the most ideal processing equipment for the rolled sugar cones. The produced cones are of uniform color, bright color, crispy and delicious, clean and hygienic.
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Product Details of Automated Sugar Cone Baking Ice Cream Cone Wafer Biscuit Machine for Sale

Product Introduction

We improve the quality of products and services to gain the trust of customers. At the same time, we sincerely and promptly deal with customer opinions and requests to provide customers with reliable Vegetable Bowl Chopper, Crepe Making Machine, Household Three Layer Bread Oven and services. There are two main motivations for enterprises to participate in cooperative and innovation: cost sharing and technology sharing. The ability difference between partners has an important impact on the cooperative motivation. Our company's economic scale and efficiency have increased substantially, and our brand influence and market competitiveness have been significantly enhanced. Our company takes "fine work, casting classic" as its philosophy. We are committed to providing customers with high-quality technical products and good product supply guarantee services.

This Sugar Cone Baking Machine is used to inject the batter into the baking sheet, and it will be cooked into ice cream cone sheet shape, and the automatic mold will automatically move into a cone-shaped crispy egg cone by a rolling part. The cone made by this machine is crisp and refreshing.

Sugar Cone Baking Machine

Advantages of Sugar Cone Baking Machine

1 High automation: The oven uses gas for heating, and the equipment adopts sizing, baking, wrapping and forming, demoulding, conveying finished products, and stacking counting. The output can reach 3000-3500 pieces/hour;

2. Product diversification: According to different molds, this equipment can produce various specifications of egg cones (flat-mouthed cones, natural side cones, egg rolls, bowl-shaped cups), etc.;

3. Novel structural design: the equipment parts are purchased from high-quality steel and installed on a solid steel structure. The door body adopts a double-layered door. The inner cover is made of galvanized sheet material with high-quality insulation cotton inside. Air thermal insulation and convection thermal insulation can reduce the temperature of the production site and achieve energy-saving effects;

4. The operating speed can be adjusted: the equipment has been debugged and started to run continuously, automatically and rotatingly, and the operating speed can be adjusted according to requirements;

5. Long mold life: The baking tray is made of high-quality ductile iron, which is durable and wear-resistant.

6. The combustion system is more advanced: using gas (natural gas or liquefied gas) heating, the burner will automatically ignite after the ignition button is activated, and the special design of the burner can maximize the use of energy, and the fire power can be adjusted according to the needs.

We listen carefully to customers' opinions since we believe that every feedback is vital to our Automated Sugar Cone Baking Ice Cream Cone Wafer Biscuit Machine for Sale's improvement. The company adheres to the business philosophy of market-oriented, innovation-oriented, and quality-oriented, to provide customers with competitive products. In line with the principle of good faith, relying on high quality and satisfactory service, establish a solid cooperative relationship.

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