Reliable Quality Tomato Puree Making Machine

With the development of the market, our company constantly strive to focus on the Peanut Sugar Brittle Blending Machine, Peanut Butter Making Machine, Biscuit Production Line itself while using modern management. We establish a sound corporate governance structure, operation mechanism and business process, uphold the spirit of professionalism and integrity, earnestly fulfill the social responsibility of a corporate citizen, and win the affirmation of the market. We build excellent enterprise brand with professional technology. We have professional team and mature technology to provide customers with excellent products and services. Customer satisfaction and success is the most important yardstick to measure our work performance. We have professional talents and scientific and effective internal management to ensure the healthy development of the whole company.

The butter produced by 100kg/h Peanut Butter Production line can be 2-60um thickness, the homogeneous ratio can be above 95%. It is the ideal processing equipments to produce peanut butter, sesame tahini, soybean paste, etc. If you want to produce different butter, just need to change sone machines.

Production process of 100kg/h Peanut Butter Production line

1. Roasting: Drum roaster’s working temperature is about 200-210 ºC, roasting for 20-30 minutes.

2. Cooling: Peanut will be send cooling belt for cooling the temperature.

3. Peeling: Put the roasted peanuts into peeler to take off the red skin, the double rollers will frication the red skin, simple cyclone system will suck the red skins.

4.Primary grinding: Using steel grinder to make the first grinding.

5.Second grinding: Using colloid grinder to make the second grinding, the fineness of grinding is controlled below 7μm, temperature of grinding is controlled below 68C.

6.Mixing: Make the butter more homogeneous.

7.Cooling: The peanut butter after second grinding should be cooled immediately. The temperature should go down 45C.

8.Degasser: Take out the air from peanut butter.

9.Storage tank: Settling down in the storage tank till the temperature drop to air temperature.

We analyzed the core competitiveness of our Reliable Quality Tomato Puree Making Machine, the advantages and disadvantages of our products in marketing conditions, the opportunities and challenges in the external market, and constantly improve ourselves. We have a long-standing reputation of customer satisfaction. We are always responsive to our customer' s questions and needs. We continue to innovate and struggle for the goal of building a century-old enterprise with first-class management and first-class efficiency.

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