Soft Serve Ice Cream Machine

* Beautiful appearance, food tray is 304 stainless steel;
* Thickness and fineness of the snow ice is adjustable
* High efficiency of crushed ice but low noise, easy to operate
* Anodized aluminum casing and hopper for easier cleaning and rust-resistance, safe and durable.
* Multipurpose use, can shave different shape of ice: block ice, cube ice, column ice, flake ice, and so on
* Stable heavy cast base adds extra stability
* Low cost and high working efficiency make it to be the first choice for beverage shop

How to use

1、Simply freeze the fruit for 20 hours, then let it thaw naturally for 10 minutes.

2, then start the ice cream switch, the frozen fruit into the machine, so you can get a healthy dessert it!

3, the fruit must be peeled - cut - seeds and cores should be removed ~ must be removed

4, do not move the machine in use, do not use 2 minutes in a row, do 2 minutes ice cream break 1 minute before starting. Do not put the host into the water to clean, wipe clean with a cloth.

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